Hot & Spicy Marinade Seasoning.
Cover meat evenly with the seasoning
- Leave for at least 10 mins or marinade overnight for extra flavour!
- Cook meat in the oven, on the BBQ, under the grill or even stir fry!
sugar, starch, maltodextrin, spices (9.3%) (paprika, cracked red chilli, cayenne), salt, dried tomato, dried garlic, dried onion, acid (citric acid), yeast extract (yeast extract, salt), Natural flavourings, Colour (paprika extract), thickener (guar gum), natural capsicum flavouring.
As consumed per 100g
Per portion (1/4) Pack 8g
|of which saturates||0.7g||0.1g|
|of which sugars||37.2g||3.0g|