Dry aged rib roast cut from our premium grass fed cattle.
Prized for having a very tender centre with an intense beef flavour due to the higher marbling than sirloin. This makes for a very special roast beef dinner.
Dry aged rib roast cut from our premium grass fed cattle.
Prized for having a very tender centre with an intense beef flavour due to the higher marbling than sirloin. This makes for a very special roast beef dinner.