Stuffed breast of lamb cut from our grass fed lambs.
A rich fatty cut that cooks best with long slow cooking. Stuffed with an ever popular savoury pork, sage and onion stuffing.
Serves 3-4 people
Stuffed breast of lamb cut from our grass fed lambs.
A rich fatty cut that cooks best with long slow cooking. Stuffed with an ever popular savoury pork, sage and onion stuffing.
Serves 3-4 people