![Pigs In Blankets](http://www.warwicksbutchers.com/cdn/shop/products/IMG_1298_{width}x.jpg?v=1603646566)
Our award winning pork sausages handmade in cocktail size and generously wrapped in our dry cure streaky bacon.
Perfect at Christmas but great anytime of the year.
Ready to pop in the oven simply remove the lid and bake at 180C for 30 mins.
Packed in boxes of 12 with an approximate weight of 500g.