6 free range hens eggs from Springmount farm in Ballygown.
The farm has achieved recognition as a producer of Class A Free Range Eggs, is certified and approved by the RSPCA’s Freedom Food Scheme, which sets strict requirements for the way hens are kept, and also under the British Lion Code.
Membership of the British Free Range Egg Producers’ Association, approval of the Food Standards Agency and Woodland Trust accreditation show the farm’s commitment to the wellbeing of its flock and the environment.
Care for the environment is also seen in the farm’s commitment to renewable energy sources. This approach includes solar panels on the hen houses and extensive recycling of materials. All packaging is carried out on-site as part of a focus on keeping the carbon footprint as low as possible.