
Cut from our grass fed lambs the leg makes for the classic lamb roast.
We recommend a 1.5kg joint for 3-4 people and a 2.5kg joint for 6-8 people.
Cut from our grass fed lambs the leg makes for the classic lamb roast.
We recommend a 1.5kg joint for 3-4 people and a 2.5kg joint for 6-8 people.