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Categories: Charcuterie

Produced using Free Range pork. Corndale's pigs are outdoors 12 months of the year, with acres of ground to roam and root. The way nature intended.

7 products
  • Mixed Charcuterie Platter
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    £5.00
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    £5.00
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  • Corndale Fennel Salami
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    £5.00
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    £5.00
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  • 'Nduja
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    £5.00
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    £5.00
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  • Corndale Chorizo
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    £5.00
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    £5.00
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  • Corndale Garlic & Black Pepper Salami
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    £5.00
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    £5.00
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  • Corndale Chilli Chorizo
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    £5.00
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    £5.00
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  • Venison Salami
    Regular price
    £5.00
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    £5.00
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